ISO standards

ISO 22000:2018

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ISO 22000:2018

What is ISO 22000:2018?
  • Food safety is a global concern and therefore the need for a globally  harmonized standard for food safety . Many countries and jurisdictions have developed own standards to match their food safety needs.
  • ISO 22000:2018 is a global standard that outlines the guidelines for establishing, maintaining and  improving a food safety management system . It specifies the requirements that must be fulfilled within the food chain to ensure food reaches the consumer in safe condition. 
Who needs ISO 22000?
  • Organizations in the food industry seeking to maintain effective food safety practices and control food safety hazards can get ISO  certified. It is applicable to any organization operating within the food chain regardless of the size. These organizations can vary from primary producers, food processers, distributors to retailers and food services providers.
Benefits of this standard to your businesses

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